5.05.2010

Curry Lentil Soup

This morning I realized that in order to get my protein requirements for the day I have to plan ahead. So at 9 am I plugged in my crockpot and filled it up with hot water. I added a few tablespoons of indian curry powder (bulk at Freddies) and a cube of veggie boullion. Then I rinsed about two cups of lentils and added them to the pot. After scrubbing and cubing a few red potatoes I threw them in as well. As an afterthough I addes some tomato paste, onion and garlic powder and salt. It cooked in four hours and then I left it on warm to keep hot for later. To go with our Curry Lentil Soup I threw a spaghetti squash in the oven which I will scoop out and toss with olive oil and salt. Now for tomorrow...maybe I should soak some pinto beans before I start the bedtime routine... Hmm...that sounds like a great idea.

1 comment:

  1. My new fave is to add fresh chopped avacado to your bowl!!!!!

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